PENGARUH ZAT BESI DAN VITAMIN C TERHADAP PERUBAHAN KADAR HEMOGLOBIN IBU HAMIL

Sri Sartika Sari Dewi, Novita Sari Batubara

Abstract


During pregnancy there are changes in the body adaptation of the mother. One of that changes is the changes in hematologic process, such as increased maternal blood volume, decreased hemoglobin and hematocrit, and increased in iron needs.The purpose of this study is to know the effect of iron and vitamin C to the changes of hemoglobin levels in pregnant women.This study was the intervention study (intervention trial) with the design of one group pretest-posttest.This study was conducted in the region of Lubuk Buaya Health Care from 6 March until 21 April. The sample was 20 pregnant womenfirst and third trimester with Hb levels ≤ 11 gr/dl divided into 2 treatment group.The Hb levels examination conducted at the laboratory of Lubuk Buaya Health Care with Cyanmethemoglobin methods using calibrated Photometer. The data processing and analysis were done using Paired T Test, continued with Oneway Anova.The results showed that the Group A (iron) average levels of Hb before treatment was 9.93 gr/dl and increased to 11.15 gr/dl, Group B (vit C + iron) average Hb levels before treatment was 9.64 gr/dl and increased to 11.28 gr/dl. There is a significant increase in Hb levels before and after the administration of supplement on all treatment groups.

 

Keywords: Iron , Vitamin C, Hemoglobin


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DOI: http://dx.doi.org/10.30591/siklus.v8i1.1209

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